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October 13, 2008

Chocolate Banana Smoothie

*From Holly Rigsby

1 frozen banana ‐‐ peeled
6 ounces light (reduced sugar) fat‐free vanilla or cherry frozen yogurt
2 tablespoons Hershey s chocolate syrup
1/2 cups non‐fat milk

Put all ingredients into blender.
Blend until smoothie consistency is reached!

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