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June 3, 2008

Fried Chicken

*From Mom

Cover bottom of frying skillet with 1/4 inch oil
Turn on to 350 degrees
Mix flour, salt, pepper, and paprika
Roll chicken in mixture
Put in oil and cover with vent closed
Cook until side is done then turn
(legs cook faster)

Pour out most of oil
Use flour mixture and spoon into oil
Add milk and chicken boullion cubes
Add milk slowly

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