*From Holly Rigsby
2 bananas
1/2 cups blueberries
1 cup plain yogurt
Peel bananas, slice and place on a cookie sheet.
Put in freezer and freeze untilsolid.
Remove from freezer and place in blender.
Slice berries and add to blender.
Pour in yogurt.
Blend until smooth.
Pour into glass and serve.
October 13, 2008
Banana Blueberry Smoothie
Labels:
Drinks,
Fit Yummy Mummy,
Health Food
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