Makes 1 cup
2 Tbsp butter/margarine
2 Tbsp flour
1/4 tsp salt
1 cup milk
Melt butter in saucepan over LOW heat
Blend in flour, salt, and dash of white pepper
Add milk all at once
Cook quickly, stirring constantly until mixture thickens and bubbles
Remove from heat and add cheese and/or browned sausage
June 3, 2008
White Gravy for Biscuits
Labels:
Breakfast
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